Learning Objectives:

This course will serve new users to learn about the history of Infinity Biotech;
The trainee will learn about all Infinity Biotech production and sales machines;
The trainee will learn all the fields of application of sanitization and disinfection methods.
Duration: 8 hours

Contents:

The history of Infinity Biotech: why it was born, legal obligations on air sanitation;
Scuderia Infinity: the network of companies working throughout Italy for sanitization and disinfection;
Infinity Cube: no-touch disinfection machines, fields of application, methods of operation;
Bioplagen: Spanish partner, supplier of Hydrogen Peroxide based consumables, what they are, what they are used for and how to recognize them;
Itel: Spanish sanitization institute, specialized in the use of Ozone;
Sanitization of the water network: basic principles of disinfection;
Sanitization of the aeraulic system: basic principles of disinfection;
The correct equipment for the intervention of disinfection

Training Objectives:

The trainee will learn the basics of knowledge about Legionella and related diseases;
The trainee will learn about nosocomial infections, learning definitions, case histories and basics on the topic;
Finally, he/she will learn the basics of the 2015 guidelines for the prevention of Legionnaires’ disease.
Duration: 8 hours

Content:

Legionella: pathogenesis and clinical-diagnostic-therapeutic aspects;
The sources of infection: the environmental source and the hospital source;
The modes of transmission: how legionella is transmitted, by air and water;
Nosocomial infections related to Legionella: data and case histories;
Legionellosis: the different pathologies, Pontiac Fever, Legionella pneumonia;
Risk factors: the factors that predispose to increase receptivity to Legionella;
Lethality, therapy;
Nosocomial infections: definition, general risk factors, specific factors, epidemiology, the endogenous and exogenous routes of transmission;
Incidence of hospital-acquired infections;
The annual expenditure of drugs for the treatment of nosocomial infections.

Training Objectives:

Learning the new guidelines for Legionnaires’ disease;
Learning areas of application of the guidelines;
Learning of the sanitization techniques of the water network;
Learning of the sanitization techniques of the aeraulic network (Uta, ducts, fancoils and environment);
Learning of the sampling techniques in the different sectors of application.
Duration: 16 hours

Contents:

The 2015 guidelines: to whom they are addressed, fields of application, sampling:
Sectors of application: risk assessment in tourist-receptive facilities, spas, health facilities;
Indications for the design, implementation and management of facilities: sanitary facilities, plumbing facilities, cooling facilities, facility management, documentation of interventions;
Legal responsibility: the responsibility of the installer – penalties and risks – examples of sentences – how to protect themselves – the rules to follow;
Civil liability;
Legionella risks associated with professional activity: the risk for health workers, the dental sector;
Legionella: sampling of environmental matrices for the search of Legionella;
Epidemiology: frequency of the disease, symptomatology, laboratory diagnosis, therapy;
Legionellosis, symptoms and treatment: identification and conservation, research of Legionella in environmental samples by Real-Time PCR;
Methods of sanitation of the water network: short-term measures, long-term measures;
Sanitization of the aeraulic network;
Methods of sampling for Legionella

Training Objectives:

Learning the new guidelines for Legionnaires’ disease;
Learning areas of application of the guidelines;
Learning of the sanitization techniques of the water network;
Learning of the sanitization techniques of the aeraulic network (Uta, ducts, fancoils and environment);
Learning of the sampling techniques in the different sectors of application.
Duration: 16 hours

Contents:

The 2015 guidelines: to whom they are addressed, fields of application, sampling:
Sectors of application: risk assessment in tourist-receptive facilities, spas, health facilities;
Indications for the design, implementation and management of facilities: sanitary facilities, plumbing facilities, cooling facilities, facility management, documentation of interventions;
Legal responsibility: the responsibility of the installer – penalties and risks – examples of sentences – how to protect themselves – the rules to follow;
Civil liability;
Legionella risks associated with professional activity: the risk for health workers, the dental sector;
Legionella: sampling of environmental matrices for the search of Legionella;
Epidemiology: frequency of the disease, symptomatology, laboratory diagnosis, therapy;
Legionellosis, symptoms and treatment: identification and conservation, research of Legionella in environmental samples by Real-Time PCR;
Methods of sanitation of the water network: short-term measures, long-term measures;
Sanitization of the aeraulic network;
Methods of sampling for Legionella

Training Objectives:

This course will serve the user to learn about all the different types of pollutants present in indoor environments;
The trainee will learn the different types of sampling to be used for different pollutants and different types of environments;
The trainee will learn about all the pathologies caused by the different pathogens present in indoor environments
Duration: 8 hours

Contents:

Indoor environments: biological pollution, characteristics of bioaerosols;
Normative references and guidelines: D.LgS 81/2008, the decree, fields of application, criminal responsibility;
Allergens in indoor environments;
Organisms in indoor environments: Bacteria, what they are, what pathologies they carry, Protozoa, what they are and how they act, Algae and cyanobacteria, where we find them, Fungi, what problems they can bring;
Viruses in indoor environments;
Toxins in indoor environments: bacterial endotoxins and mycotoxins, what they are, what are the problems we can encounter;
Effects on human health: morbid pictures of infectious character, morbid picture of allergic nature;
Microbial contamination index: what are the microbiological parameters of reference;
Sampling criteria: sampling techniques and analysis, passive sampling, active sampling;
Air sampling: virus sampling, allergen sampling, bacterial endotoxin sampling;
Surface sampling: the contact plate technique, the swab technique, viruses, allergens;
Methods of analysis: how to analyze bacteria, fungi, viruses, allergens, and bacterial endotoxins;

Training Objectives:

The course includes the theoretical part of the technical course that will explain to the participant how to intervene in the correct disinfection maneuvers of both the water network and the aeraulic network;
The participant will acquire the ability to perform a risk assessment, learning to compile a report of treatment.
Duration: 8 hours

Contents:

The disinfection of the water network: the correct operation of disinfection of the water network, the products based on hydrogen peroxide to be used in different situations of contamination;
The evaluation of the risk in the water net: the bacterial contamination, the monitoring of the bacterial charge, the drawing up of the self-control plan;
The use of Sanit H2O for the sanitization of the water network: the correct installation of the hydrogen peroxide injection system;
The disinfection of AHUs, aeraulic ducts and environments: the correct operations for the disinfection of air treatment units, explanation of the functioning of an AHU, the working principle of peroxide;
Preliminary operations to be performed before environmental sanitization: mechanical cleaning, surface cleaning;
Infinity Cube: setting up the peroxide atomizer for air and surface disinfection, maintenance;
How to best clean a fan-coil: how to intervene on a fan-coil for proper cleaning

Training Objectives:

The trainee will learn how to use equipment to sanitize the water supply and aeraulic network;
Learn the proper use of personal protective equipment for occupational safety;
Learn the correct sampling for environmental swabs and liquid sampling.
Duration: 8 hours

Content:

The equipment to be used for fan-coil cleaning: ionized water for cleaning the exchange coils;
The equipment to be used for the disinfection of the water network: Sanit H2O, peristaltic pumps;
The equipment for the disinfection of the aeraulic network: Infinity Cube, mini, basic, evo.
The setting systems: certification, traceability, report printing;
The instrument cart for a correct intervention procedure;
The sampling of the aeraulic ducts: the agar plates, the swabs;
Sampling of water pipes: liquid sampling.
Exercises:

Use of the machines for disinfection;
Application of the machines in the aeraulic ducts, for the predisposition of the plug-in connections

Training Objectives:

The course will serve the user to know the different types of disinfected, knowing their chemical, physical and action characteristics;
The trainee will learn, based on the occasion, to recognize which method to use to sanitize or sterilize;
The participant will learn the correct use of disinfectants and personal protective equipment during disinfection and sterilization operations.
Duration: 8 hours

Content:

Disinfection and sterilization procedures: low level, medium level, high level disinfection;
Decontamination;
Disinfectants: the chemical classification. The use on surfaces, methods of application;
Sterilization of instruments: commonly used methods and products for proper sterilization procedures;
The sterilization of surfaces: methods and products of common use for correct sterilization procedures;
Disinfection of instruments: commonly used methods and products for correct disinfection procedures;
Surface disinfection: common use methods and products for proper disinfection procedures;
The chemical characteristics of disinfectants: oxidants, halogens, alcohols, aldehydes, cationic detergents

Training Objectives:

Participant’s knowledge of hygiene epidemiological methodology;
Knowledge of prevention techniques for infectious diseases;
Knowledge of epidemiology of infectious diseases.
Duration: 8 hours

Content:

Epidemiological methodology: introduction to epidemiology, demography and health statistics, risk assessment, epidemiological studies;
Prevention methodology: goals and methods of prevention, infection prevention;
Infectious diseases: cholera, typhoid fever, acute gastroenteritis, hepatitis A, hepatitis E;
Environmental hygiene;
Food hygiene: toxinfection, poisoning, food of animal origin, parasites

Learning Objectives:

The learner will expand basic knowledge on the topic by delving into sanitation in the healthcare system;
At the end of the course, the participant will be able to carry out a correct risk assessment.
Duration: 8 hours

Content:

Infections in health care organizations: hospitals, doctors’ offices, R.S.A., definition of nosocomial infection;
Main causes of hospital infection: reservoirs of infection, cleaning, disinfection, sterilization and staff training;
Chain of infection;
Routes of transmission;
The levels of sanitization: the sanitizing agents, detergents and disinfectants used;
Drafting and management of a technical specification;
Productivity index and type of areas to be treated;
Methods and equipment: sweeping and suction;
Manual washing and mechanical washing;
Review of disinfectants: chemical composition and methods of use;
Certifications: ISO 9001, 626;
The control system of procedures;
Microbiological sampling

Learning Objectives:

This course will serve the user to learn about hydrogen peroxide as a disinfectant;
He will learn to distinguish the different formulations and the different fields of application of these;
Learn the basics of the difference in disinfection of the water supply and environments.
Duration: 8 hours

Contents:

Hydrogen Peroxide: hints of chemistry, chemical characteristics, organoleptic;
Infinity H2O2, Bioplagen Perox, Bioplagen 50%: the different formulations used in disinfection, technical data sheets, safety data sheets, chemical composition, harmful effects, methods of use;
Infinity Cube: hydrogen peroxide atomization system for the disinfection of ventilation systems and environments, basic hints on how to use it;
Sanit H2O: hydrogen peroxide delivery system for water system disinfection, basic outline on how to use it;
Tests and studies conducted on the effects of using hydrogen peroxide in environmental sanitization;
The presence of Peroxide in the Guidelines against Legionellosis: brief look at the guidelines and notes on disinfection with Hydrogen Peroxide;
Peroxide and Chlorine: chemical differences, comparison of efficacy, toxicity and cost/benefit ratio;
Notes on the D.Lgs 81/08: the sanitization of the aeraulic system, the criminal responsibility of the employer, the RSPP or the condominium administrator.

Learning Objectives:

This course will deepen the trainee’s knowledge of the different types of bacteria by learning about the different types of pathogens;
The trainee will learn about the pathologies caused by the different bacteria
Duration: 8 hours

Contents:

Bacteria: how they are classified, morphology, metabolic requirements, staining of gram bacteria;
Pathogenicity of bacteria: toxicity, invasive power, resistance capabilities;
The Cocchi: the different strains of Gram + and Gram -, Streptococcus, Staphylococcus, Pneumococcus, Enterococcus, Nesseires, Bacilli;
Pathologies caused by these pathogens